Ledene posude se koriste za hlađenje vina koja treba kušati u hladnom stanju. Kada je temperatura vina iznad optimalne temperature za piće, posuda za led može smanjiti temperaturu vina na optimalnu temperaturu za nekoliko minuta. Zamislite samo kako je ugodno popiti čašu ledeno-hladnog vina u toplom zatvorenom okruženju tokom vrućeg ljetnog dana. Znate li ispravan način korištenja posude za led? Kako brzo ohladiti vino?
Postoje dva uobičajena načina korištenja posuda za led. Jedan je dodavanje odgovarajuće količine ledene vode u posudu za led, ova metoda može efikasno povećati kontaktnu površinu između vina i leda; Smanjite tačku smrzavanja slane vode. Obje metode mogu igrati ulogu u jačanju efekta hlađenja. Ali u procesu zamrzavanja morate paziti da se vino ne natopi u posudi za led, kako ne biste propustili najbolju temperaturu serviranja.
What would we do to drink chilled wine without an ice bucket? What looks like a small vest is actually a cooling bag. After pre-freezing the cooling bag in the refrigerator, put the drink in the ice bag, and the red wine can be iced in just 5 minutes; if you think the ice bucket is too troublesome, Then you can try to use the ice wine artifact ice wine column. This artifact can be inserted directly into the wine bottle after being frozen, and it will continue to freeze, allowing the wine to maintain its storage temperature. The icicle needs to be kept in the refrigerator for 2 hours before use, and it can be used repeatedly after cleaning it after each use; if you don't have any of the above items, you can wrap the wine bottle with a wet paper towel, and then put it in the refrigerator, about 20 minutes to reach the ideal serving temperature!